Study of the topography and roughness of the glaze surface
Transkrypt
Study of the topography and roughness of the glaze surface
MATERIA£Y CERAMICZNE /CERAMIC MATERIALS/, 66, 2, (2014), 121-125 www.ptcer.pl/mccm Study of the topography and roughness of the glaze surface as modi¿ed by selection of raw materials grain size JANSZ PARTYKA*, MARCIN GAJEK, KATARZYNA GASEK AGH University of Science and Technology, Faculty of Material Science and Ceramics, Department of Ceramics and Refractory Materials, al. A. Mickiewicza 30, 30-059 Kraków, Poland *e-mail: [email protected] Abstract The presented paper shows a new, simple method for improving the surface properties, such as smoothness, gloss and whiteness, of ceramic glazes. This method consists in making the intentional selective choice of the grain size of selected raw-material components. In the investigation, the variable factor was the grain size distribution of hard raw materials, that is quartz, feldspar and zirconium silicate. The obtained results indicate that the proper selection of the grain size of individual raw materials markedly improves the surface quality. Keywords: Grain size, Glaze, Surface, Roughness, Whiteness degree MODYFIKACJA TOPOGRAFII I CHROPOWATOĝCI POWIERZCHNI SZKLIWA POPRZEZ DOBÓR UZIARNIENIA SUROWCÓW Prezentowana praca pokazuje nową, prostą metodĊ poprawiania wáaĞciwoĞci powierzchniowych, takich jak gáadkoĞü, poáysk i stopieĔ biaáoĞci szkliw ceramicznych. Metoda ta polega na Ğwiadomym selektywnym doborze uziarnienia wybranych skáadników surowcowych. W badaniach czynnikiem zmiennym byáo uziarnienie surowców twardych, czyli kwarcu, skalenia oraz krzemianu cyrkonu. Uzyskane wyniki pokazują, Īe odpowiedni dobór uziarnienia poszczególnych surowców znacząco poprawia jakoĞü powierzchni. Sáowa kluczowe: rozmiar ziarna, szkliwo, powierzchnia, chropowatoĞü, stopieĔ biaáoĞü 1. Introduction Glazes determine the most important usable and technical parameters of ceramic products. These properties depend mainly on the quality of glaze surface. Two methods of correcting the glazes parameters, including surface quality, are functioning in the technology of manufacture of non-refractory ceramic goods. The ¿rst of them is the modi¿cation of the molar oxide composition, which relies on the knowledge of the properties of individual oxides and their effect on the glaze parameters [1-3]. However, this method is often unreliable, as the role of oxides is only known for simple systems, whereas contemporary glazes are multi-component systems, in which the effects of either the synergy or weakening of the force of interaction between individual oxides exist [4-5]. The second method involves changing the ¿ring parameters of glazed products by either increasing the maximum temperature or elongating the ¿ring process. Such changes are dif¿cult to accomplish, chieÀy due to economic reasons. Few examples of other techniques of modifying the surface properties of glazes can be found in literature. Methods of multilayered deposition of ceramic glazes are known. Two layers of raw glaze are applied onto the green body in two stages and then jointly ¿red, or a thin layer of transparent glaze is applied onto the ¿red coat of white opaque glaze, after which the product is ¿red again [6]. None of the methods brings about the expected results, mainly due to the dif¿culty in producing the uniform thickness of the applied coatings, but also because of the fact that the two glazes react with each other during ¿ring. Studies on the effect of grain size distribution on the quality of glazes have been performed by Koenig and Henderson [7], Bernandin [9], and Danielson [10]. They concern the inÀuence of variations in the duration of grinding in traditional ball mills on the wettability and reactivity between the glaze and body, as well as on the occurrence of defects, such as glaze crawling or rolling up. Examination of the ceramic glaze surface is dif¿cult. The high gloss of glazes, or their full or partial transparency, make the determination of even their colour and shine dif¿cult. Since recently, the study of the topography of ¿red glaze surfaces has been enabled to be fully carried out owing to the development of microscopic techniques. The techniques most commonly used for this purpose include: AFM electron microscopy and the confocal laser microscopy technique [12-14]. The second technique in particular deserves special attention, as it enables satisfactory surface topography 121 J. PARTYKA, M. GAJEK, K. GASEK images and surface ¿nish results to be obtained in an non-invasive technique and with no special sample preparation. Table 1. Molar composition of tested glaze. CaO MgO ZnO 2. Experimental procedure Opaque glaze for a ¿ring temperature of 1210-1220 °C, with molar composition as shown in Table 1, was used for testing. The raw materials used included quartz, two feldspars (a mixed alkaline oxide and a potassium oxide types), zirconium silicate, wollastonite, talc and kaolin. The chemical analysis of the raw materials is given in Table 2. The preparation of glaze sets involved regrinding of individual raw-material groups in a MicrCer laboratory bead mill supplied by Netzsch. Quartz, which was classi¿ed to the ¿rst raw-material group, was ground down to four different grain sizes. The second group included both feldspars, which were jointly ground down to three grain sizes. Zirconium silicate was used both in the commercial form and as ground in the MicroCer mill. The remaining raw materials, i.e. kaolin, wollastonite and talc, were ground jointly in a Gabbrielli planetary mill for a duration of 15 minutes. Particle size distributions of raw materials were determined by an X-ray analyzer Sedigraph 5100 from Micromeritics. The grain size parameters of all raw-material groups are presented in Table 3. Individual groups were combined as per the recipe (Table 1) and homogenized in the planetary mill for 10 minutes. The grain size composition of all glazes are shown in Table 4. Homogenization was conducted in the planetary mill with a small addition of grinding media to avoid any change in the grain size distribution of the components, but only to achieve a high degree of homogeneity. The glaze suspensions, immediately prior to application, were additionally homogenized for 10 minutes using ultrasounds. The above-mentioned methodology was employed to take control over the grain size distribution of the glazes. The glaze, in the amount of 6 grams, was applied onto disks of 50 mm in diameter made of Vitreous China sanitary body from Sanitec Company (preliminarily bisque ¿red at a temperature of 1000 °C). Glazing was carried out using a standard spray gun. The test samples were ¿red jointly in a laboratory electric furnace 0.78 Na2O 0.22 K2O Al2O3 0.45 SiO2 4.41 ZrSiO4 0.26 Table 2. Chemical analysis of the raw materials. Name Oxide composition [wt%] Al2O3 CaO MgO Feldspar 76.06 14.59 0.20 0.10 Feldspar 66.37 18.47 0.40 Quarz SiO2 99.70 0.30 Wollastonite 51.79 0.42 Talc 65.95 Zirkon silicate 5.44 Kaoline 59.30 39.73 Na2O+K2O ZrSiO4 9.05 14.76 46.26 1.22 0.60 33.45 0.31 0.76 0.35 0.09 0.14 93.45 0.74 Table 3. Characteristics of the grain size distribution of the raw materials used. Raw materials Quartz Feldspars ZrSiO4 Remaining raw materials Residue below grain size [%] d50 [m ] 10 m 1 m 0.2 m 8.33 58.6 5.0 0.0 1.44 89.6 16.5 5.6 0.37 92.5 23.6 18.6 0.27 94.6 86.4 41.2 3.99 76.7 16.2 1.1 0.43 99.4 91.6 24.2 0.15 96.0 96.3 59.5 1.37 99.6 36.8 11.7 0.25 99.2 94.9 37.4 4.68 81.2 31.9 1.1 Table 4. Grain size compositions and surface parameters of glazes modi¿ed by grain size selection. Surface parameters Grain size glaze compositions d50 Glaze name Quartz Feldspar ZrSiO4 Remaining raw materials Whiteness L CIELAB Glossy [%] Roughness: linear / surface de¿ne in experiment [m] GL-1 8.33 GL-2 1.44 GL-3 0.37 GL-4 0.27 GL-3 GL-5 GL-6 8.33 GL-7 0.37 GL-7 GL-8 122 0.37 0.37 0.43 0.43 0.15 3.99 0.15 [m] 1.37 1.37 0.25 1.37 1.37 MATERIA£Y CERAMICZNE /CERAMIC MATERIALS/, 66, 2, (2014) 2.68 92.70 77.87 2.69 2.62 93.59 80.35 0.73 0.82 94.99 80.05 0.79 0.52 95.01 82.66 0.25 0.27 94.99 80.05 0.79 0.52 95.93 86.21 0.28 0.28 92.70 79.58 0.60 0.66 93.23 80.75 0.28 0.30 93.23 80.75 0.28 0.30 93.55 81.51 0.22 0.27 STUDY OF THE TOPOGRAPHY AND ROUGHNESS OF THE GLAZE SURFACE AS MODIFIED BY SELECTION OF RAW MATERIALS GRAIN SIZE Table 5. Characteristic temperatures of glazes modi¿ed by grain size selection. made to determine the linear roughness, Ra, and the surface roughness, Sa. The roughness results given (Table 4) are mean values obtained from scanning two 1.28 mm side square areas on each sample. The images of the topography of the examined modi¿ed glaze surfaces are shown in Figs. 1-3 (of which Figs. 1-2 are two-dimensional and Fig. 3 is three-dimensional). In addition, the characteristic temperatures of the examined glazes were determined using a Misura HSM 3M high-temperature microscope, by heating glaze pellets on the top of an alumina stand until they melted. The values of the characteristic temperatures (of sintering, softening, the sphere, the halfsphere, and melting) are shown in Table 5. Temperature Glaze name Softening Sphere Half sphere Melting [°C] GL-1 GL-2 GL-3 GL-4 1178 1288 1326 1373 1175 1287 1325 1371 -3 -1 -1 -2 1166 1273 1322 1369 -12 -15 -6 -4 1155 1268 1315 1354 -23 -20 -11 -19 3. Results and discussion In the research procedure, emphasis was laid on systematic examinations based on the variability of a single factor only. Constant molar composition, the identical and averaged grain size distribution of each raw-material group, the consistent glaze preparation procedure, the same amount of glaze applied on the biscuit and the joint ¿ring process, ensure the correctness of the scheduled methods of research. Any changes of the surface parameters result only from the pre-planned modi¿cations to the grain size distributions (Tables 3 and 4). A general conclusion drawn from the comparison of the surface parameters: brightness, gloss and roughness is unequivocal. Selective modi¿cation to the grain size distribution of individual glaze components at a temperature of 1220 °C for a total duration of 14 hours, consisting of 7 hours heating, 60 minutes soaking and 6 hours cooling. The above sample preparation procedure was aimed at eliminating any additional factors favouring the formation of surface defects. On the glaze surfaces of the ¿red samples, the determinations of gloss and whiteness were ¿rst made using a Elcometer 406L and Konica-Minolta CM-700d spectrophotometer respectively. The measurement results are shown in Table 4. Then using an OLYMPUS Lext 4000 confocal laser microscope, glaze surface examinations were a) b) d) c) e) Fig. 1. Images of the surface of glazes modi¿ed by grain size selection, a) GL1/(quartz d50 – 8.33 m); b) GL2/(quartz d50 – 1.44 m); c) GL3/(quartz d50 – 0.37 m, ZrSiO4 d50 – 1.37 m); d) GL4/(quartz d50 – 0.27 m), e) GL5/(ZrSiO4 d50 – 0.25 m)), produced using a LEXT 4000 confocal microscope. MATERIA£Y CERAMICZNE /CERAMIC MATERIALS/, 66, 2, (2014) 123 J. PARTYKA, M. GAJEK, K. GASEK a) a) b) b) Fig. 2. Images of the surfaces of glazes modi¿ed by grain size selection, a) GL7/(feldspar d50 – 3.99 m); b) GL8/(feldspar d50 – 0.15 m)), produced using a LEXT 4000 confocal microscope. may signi¿cantly enhance the surface quality of the ¿red glazes. The description of the glazes is based on providing the value of the median grain size, d50, of the raw material being characteristic of a given glaze (quartz, feldspars or zirconium silicate, respectively). By reducing the grain size of quartz from the value of d50 = 8.33 m down to the ¿nest grain size of d50 = 0,27 m, at a constant feldspar grain size of d50 = 0.43 m, an almost tenfold reduction in roughness, and an enhancement of whiteness by 2,5% and gloss by 5% were achieved. In contrast, reducion of the particle size of the quartz from d50 = 1.44 m to d50 = 0.27 m, at the constant grain size of feldspars d50 = 0.43 m, leads to the surface roughness which is decreased approximately 3 times with a small improvement of whiteness and gloss (Table 4). The surface parameters are also greatly inÀuenced by the grain size of zirconium silicate. With a low grain size of quartz of d50 = 0.37 m and feldspar of d50 = 0.43 m, the reduction of ZrSiO4 grain size from the average value of 1.37 m (commercial powder) to 0.25 m reduces the roughness almost by three times and considerably (by 6%) improves the gloss (Table 4). The least signi¿cant effect on the surface parameters of glazes is shown by the change in feldspar grain size. Table 4 indicates that with ¿ne quartz of d50 = 0.37 m used, reducing the feldspar grain sized from d50 = 3.99 m to d50 = 0.15 m 124 MATERIA£Y CERAMICZNE /CERAMIC MATERIALS/, 66, 2, (2014) c) Fig. 3. 3D images of the surfaces of glazes modi¿ed by grain size selection, a) GL6/(quartz d50 – 8.33 m); b) GL7/(quartz d50 – 0.37 m, feldspar d50 – 3.99 m)), c) GL8/(feldspar d50 – 0.15 m)), produced using a LEXT 4000 confocal microscope. results in a reduction in roughness by mere than 20%, with a slight improvement in gloss and whiteness. The explanation of these phenomena can be grounded on the melting points of the basic components of the glaze. Pure feldspars, the sodium and potassium types, melt at temperatures of 1118 °C and 1150 °C, respectively, and their grain size distribution can only inÀuence the melting kinetics. The liquid phase in aluminosilicate systems starts to form at a temperature slightly above 1000 °C due to the presence of feldspar-quartz eutectics, or even below 1000 °C in the presence of iron oxide, Fe2O3, which occurs in raw materials as an impurity. In this case, the grain size distribution, particularly of quartz, may be of signi¿cance for accelerating the melting. Similar phenomena might occur at higher temperatures during the dissolution of quartz particles in the aluminosilicate melt formed by molten feldspars. The quartz grain size distribution may also have a signi¿cant effect on the initiation and kinetics of this process. This is con¿rmed by the characteristic temperature determination results presented in Table 5 for the glazes from GL1 through GL4. In these glazes, the average quartz grain size is changed from 8.33 m for GL1 to 0.27 m for GL4. The differences in characteristic temperatures between the glazes to which the coarsest and the ¿nest quartz was introduces range from 11 °C to 23 °C. A change in characteristic temperatures may also indicate a reduction of glaze viscosity at the maximum ¿ring temperature, which means a better glaze spreading STUDY OF THE TOPOGRAPHY AND ROUGHNESS OF THE GLAZE SURFACE AS MODIFIED BY SELECTION OF RAW MATERIALS GRAIN SIZE and easier elimination of surface defects. All of these factors favour the formation of smoother glazes of lower roughness, as con¿rmed by the results presented in the paper. 4. Conclusions References [1] [2] [3] The presented results allow us to drow the following conclusions: – selective grinding and choosing the grain size distribution of hard raw materials, especially quartz and feldspars, make it possible to effect some surface properties of ceramic glazes; – this method allows the degree of surface defecting to be reduced to a large extent; – the greatest effect on the change in the surface parameters of glazes is exerted by quartz grain size reduction; – the effect of enhancing the surface quality of glazes results primarily from the change in glaze behaviour in the ¿ring process, namely the reduction of the characteristic temperatures and viscosity; – the increasingly common use of high-energy Àow mills allows this method to be used in a tailor-made manner to optimize the manufacturing costs and product quality. Acknowledgements The study has been carried out within the framework of Research Project No. N N508 477734 ¿nanced by the National Research and Development Committee (NCBiR). The method is protected by the polish patent law, under Patent Application No. PL 390244 A1. [4] [5] [6] [7] [8] [9] [10] [11] [12] [13] [14] Eppler, R. A.: Controlling glaze surface effects, Am. Ceram. Soc. Bull., 81, 1, (2002), 24-29. Eppler, D. R., Eppler, R. A. :Glazes and Glass Coatings, The American Ceramic Society, Westerville, Ohio 2000. Taylor, J.R., Bull, A.C.: Ceramic glaze technology, Pergamon Press, Oxford, 1986. Hamer, F., Hamer, J.: The Potter’s Dictionary of Materials and Techniques, Penn Press, 2004. Meija, J. F.: Understanding role of Àuxes in single ¿re porcelain glaze development, Master of Science Thesis, Alfred University, New York, 2004. Özbek, K., Ay, N.: Double Layer Glaze Applications for the Vitri¿es Glazes and Surface Properties, Key Eng. Mater., Vols. 264-268, (2004), 1673-1676. Rambaldi, E., Tucci, A., Esposito, L., Naldi, D., Timellini, G.: Effects of nano-oxides on the surfaces properties of ceramic tiles, Proceeding of Ceramic Tiles Quality Conference Qualicer, Castellon, Spain, 2010. Koenig, J. K, Henderson, F. C.: Particle size distribution of glazes, J. Am. Ceram. Soc., 24, (1941), 186-297. Bernardin, A. N.: The inÀuence of particle size distribution on the surface appearance of glaze, Dyes and Pigments, 80, 1, (2009), 121-124. Danielson, R. R.: The crawling of glazes, Am. Ceram. Soc. Bull., 33, 3, (1954), 73-74. Yekta, B. E., Alizadeh, P., Rezazadeh, L.: Floor tile Glass-Ceramic glaze for improvement of glaze surface properties, J. Eur. Ceram. Soc., 26, (2006), 3809-3812. Partyka, J., Lis, J.: The inÀuence of the grain size distribution of raw materials on the selected surface properties of sanitary glazes, Ceram. Int., 37, (2011), 1285–1292. Froberg, L., Hupa, L.: Topographic characterization of glazed surfaces, Appl. Surf. Sci., 254, (2008), 1622-1729. Mehuli, K., Svetlic, V., Segota, S., Vojvodic, D.: A Study of the Surface Topography and Roughness of Glazed and Unglazed Feldspathic Ceramics, Coll. Antropol., 34, (2010), Suppl. 1, 235–238. i Received 18 October 2013, accepted 9 December 2013 MATERIA£Y CERAMICZNE /CERAMIC MATERIALS/, 66, 2, (2014) 125