65 volume`s referees - Polish Journal Of Food And Nutrition Sciences
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65 volume`s referees - Polish Journal Of Food And Nutrition Sciences
http://journal.pan.olsztyn.pl Pol. J. Food Nutr. Sci., 2015, Vol. 65, No. 4, pp. 307-308 65 VOLUME’S REFEREES The Editors gratefully thank the following reviewers for their valuable help in reviewing manuscripts published in this volume and other papers rejected in 2015. Abd El-Ghani S., National Research Centre, Dokki, Giza, Egypt Al-Kateb H., University of the West of England, Bristol, UK Amarowicz R., Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, Olsztyn, Poland Amra H., National Research Centre, Dokki, Cairo, Egypt Andlauer W., Institute of Life Technologies, University of Applied Sciences and Arts Western Switzerland, Sion, Switzerland Apriyantono A., Bakrie University, Jakarta Selatan, Indonesia Athanase O.K., Félix Houphouët-Boigny University, Abidian, Cote D’Ivoire Babicz-Zielińska E., Gdynia Maritime Academy, Poland Bałasińska B., Warsaw University of Life Sciences, Poland Baraniak B., University of Life Sciences in Lublin, Poland Battino M., Universita Politecnica delle Marche, Ancona, Italy Bawa S.H., The University of the West Indies, St. Augustine, Trinidad and Tobago Belajova E., Food Research Institute VUP, Bratislava, Slovakia Benli H., Çukurova University, Balkali, Turkey Blanch G.P.,CSIC, Instituto de Ciencia y Tecnología de Alimentos y Nutrición, Madrid, Spain Błaszczak W., Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, Olsztyn, Poland Braesco V., VAB-Nutrition, Clermont, France Czaplicki S., University of Warmia and Mazury in Olsztyn, Poland Dogan I., Ankara University, Ankara, Turkey Duda-Chodak A., University of Agriculture in Cracow, Poland Dulf F.V., University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca, Romania Ekielski A., Warsaw University of Life Sciences, Warsaw, Poland Elsebai M.F., Faculty of Pharmacy, Mansoura University, Mansoura, Egypt Ferreira M.A.S.S., Universidade de Lisboa Instituto Superior de Agronomia, Lisbon, Portugal Flaczyk E., Poznań University of Life Sciences, Poland Flanjak I., Josip Juraj Strossmayer University of Osijek, Croatia Flieger J., Medical University, Lublin, Poland Gai F.,CNR ISPA, Bari Ba Puglia, Italy Gawlik-Dziki U., University of Life Sciences in Lublin, Poland Gergerlioglu H.S., Selcuk University, Konya, Turkey Giovanelli G., Universita degli Studi di Milano, Italy Gniewosz M., Warsaw University of Life Sciences, Poland Grajeta H., Wrocław Medical University, Poland Granvogl M., Technical University of Munich, Germany Grashorn M., University of Hohenheim, Stuttgart, Germany Gu L., University of Florida, Gainesville, USA Havrlentova M., Research Institute of Plant Production VURV, Piestany, Slovakia He Y., Henan University of Technology, Zhengzhou, Henan, China Iskra M., University of Medical Sciences, Poznań, Poland Jarossova M.A., University of Economics, Bratislava, Slovakia Jeleń H.H., Poznań University of Life Sciences, Poland Jeliński T., Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, Olsztyn, Poland Jensen S., Aarhus University, Tjele, Denmark Jurgoński A., Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, Olsztyn, Poland Juśkiewicz J., Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, Olsztyn, Poland Kaclikova E., Food Research Institute-NPPC, Bratislava, Slovakia Kaczmarek M., Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, Olsztyn, Poland Kamil M.M., National Research Center, Cairo, Egypt Kola O., Adana Science and Technology University, Adana, Turkey Kołakowkski P., DuPont, Poland Kołożyn-Krajewska D., Warsaw University of Life Sciences, Warsaw, Poland Kostyra E., Warsaw University of Life Sciences, Warsaw, Poland Koza J., Nicolaus Copernicus University, Collegium Medicum, Bydgoszcz, Poland Kunicka-Styczyńska A., Łódź University of Technology, Łódź, Poland Lenart A., Warsaw University of Life Sciences, Poland Leppert J., Landstinget Vastmanland, Sweden © Copyright by Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences © 2015 Author(s). This is an open access article licensed under the Creative Commons Attribution-NonCommercial-NoDerivs License (http://creativecommons.org/licenses/by-nc-nd/3.0/). 308 Mangalassary S., California State University, Los Angeles, USA Margaritis I., ANSES, Maisons-Alfort, France Masini J.C., University of Sao Paulo, Brazil Mastihuba V., Institute of Chemistry, Slovak Academy of Sciences, Bratislava, Slovakia Mesias M., CSIC, Instituto de Ciencia y Tecnología de Alimentos y Nutrición, Madrid, Spain Michalska A., Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, Olsztyn, Poland Mohamded K.I., National Research Centre, Gizza, Egpt Moreno-Fernandez D.A., Centro de Edafología y Biología Aplicada del Segura, Spain Murkovic M. Graz University of Technology, Austria Nanda V., Sant Longowal Institute of Engineering and Technology, Longowal, Punjab, India Nowicka G., Warsaw Medical University, Warsaw, Poland Obmińska-Mrukowicz B., Wrocław University of Life Sciences, Wrocław, Poland Oroian M., Stefan cel Mare University of Suceava, Romania Oszmiański J., Wrocław University of Life Sciences, Wrocław, Poland Palop A., Universidad Politecnica de Cartagena, Spain Pelvan E., TÜBİTAK MRC Food Institute, Kocaeli, Turkey Penas E., Institute of Food Science and Technology and Nutrition (ICTAN-CSIC), Madrid, Spain Polakof S., INRA, Clermont, France Polovka M., Food Research Institute VUP, Bratislava, Slovakia Pospiech E., Poznań University of Life Sciences, Poland Przysławski J., Medical University, Poznań, Poland Ramalhosa E.C., Mountain Research Centre (CIMO), Bragança, Portugal Rodriguez Ruiz J.I., Servicio Nacional de Aprendizaje SENACentro para la Industria Petroquímica, Cartagena, Colombia Rosell C.M., Instituto de Agroquímica y Tecnología de Alimentos (CSIC), Burjassot, Valencia, Spain Roversi T., University of Milano, Italy Sawicki W., Westpomerania University of Technology, Szczecin, Poland 65 volume’s Referees Scampicchio M., Universita di Bolzano, Italy Schnäckel W., Hochschule Anhalt, Bernburg, Germany Seeram N., University of Rhode Island, Kingston, RI, USA Sener E., Anadolu Universty, Eskisehir, Turkey Siddique M., Universiti Putra Malaysia, Serdang, Malaysia Socias i Company R., Agrifood Research and Technology Centre of Aragon CITA, Zaragoza, Spain Suliburska J., Poznań University of Life Sciences, Poznań, Poland Surma M., Agricultural University of Cracow, Cracow, Poland Szydłowska-Czerniak A., Nicolaus Copernicus University UMK, Toruń, Poland Theuvsen L., Georg-August University of Goettingen, Germany Thrasyvoulou A.T., Aristotle University of Thessaloniki, Greece Tkaczyk M., Polish Mother’s Memorial Hospital - Research Institute in Łódź, Poland Toker Ö.S., Yildiz Technical University, Istanbul, Turkey Tylewicz U., University of Bologna, Cesena, Italy Varga D., Kaposvár University, Kaposvár, Hungary Vilela de Resende J., Federal University of Lavras, Brazil Vural H., Hacettepe University, Ankara, Turkey Wawrzyniak A., Warsaw University of Life Sciences, Poland Wądołowska L., University of Warmia and Mazury in Olsztyn, Poland Wiczkowski W., Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, Olsztyn, Poland Wierzejska R., National Food and Nutrition Institute, Warsaw, Poland Wilczyńska A., Gdynia Maritime Academy, Poland Wojdyło A., Wrocław University of Life Sciences, Poland Wronkowska M., Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, Olsztyn, Poland Zadernowska A., Warmia and Mazury University in Olsztyn, Poland Zawirska-Wojtasiak R., Poznań University of Life Sciences, Poznań, Poland Ziarno M., Warsaw University of Life Sciences, Warsaw, Poland Zielińska D., Warmia and Mazury University in Olsztyn, Poland